Tonight we hosted a small dinner for some friends from Company Shops Market. I made whole wheat pasta with colored peppers, artichoke hearts, tomatoes, onions, garlic, and feta. I also made a huge salad with all the usual stuff in it, and roasted some potatoes and sweet potatoes, and we had some carrots and hummus too.
Tony was an excellent host; he cleaned the house and did the shopping and served the local beer, local dessert (ice cream from Homeland Creamery), and other delicious snacks.
A very successful homemade meal...
Pocket: 7, Planet: 12, Win-win: 32